Table 4.1 The beginning, boom and end period for Chinese fish-curing establishments in Australia.
Table 5.1 Main artefact categories by number and weight from gutter system.
Table 5.2 Main artefact categories by number and weight from excavation area 1.
Table 5.3 Main artefact categories by number and weight from excavation area 3.
Table 5.4 Main artefact categories by number and weight from excavation area 4.
Table 6.1 Breakdown of artefact material types, numbers and weight.
Table 6.2 Chinaman’s Point site artefact densities.
Table 6.3 Breakdown of retained and discarded metals.
Table 6.4 Minimum number of metal fasteners.
Table 6.5 Window-glass type and amounts.
Table 6.6 Number, weight and location of recovered animal bones.
Table 6.7 Faunal distribution across the site.
Table 6.8 Type, number of sherds, MNI and location for Chinese stoneware vessels.
Table 6.11 Chinaman’s Point bottle glass distribution.
Table 6.12 Minimum number of European compared to Chinese alcohol bottles.
Table 6.13 Green aqua bottle glass attributes.
Table 6.14 Amber bottle glass attributes.
Table 6.15 Aqua-blue/light blue bottle glass attributes.
Table 6.16 Clear bottle glass attributes.
Table 6.17 Chinese liquor-bottle and spouted-jar fragment quantities.
Table 6.18 Type, number of sherds and MNI for Chinese tz’u ceramics.
Table 6.19 Chinese celadon bowl rim diameters and quantities.
Table 6.20 Chinese bowl fragments displaying either the double happiness or three friends pattern.
Table 6.21 Type, number of sherds and MNI for European ceramics.
Table 6.22 Type and number of recovered buttons.
Table 6.23 Representation of opium-smoking equipment.
Table 7.1 Colour, number of shards and MNI for glass bottles.